The Medical Benefits Of Nettle Tea

Nettles have a long history of use in the home as a herbal remedy for curing all types of ailments. It has a bland flavour and can be added as a tonic to China tea. A tea made from the dried leaves has been used as a cleansing tonic and blood purifier. Nettle tea has been found to be a fantastic treatment for hayfever, arthritis and anemia.

Nettle infusion has also been found to be a valuable natural treatment for hemorrhoids, arthritis, rheumatism and skin complaints, such as eczema. As an external treatment, nettle has been used to treat skin conditions (such as burns), ease arthritic pain, ease sciatica and boost hair health.

When used for medicinal purposes, the plant should be harvested in May or June as it comes into flower and dried for use later on. Nettle has also been found to protect against kidney and urinary system conditions.

Nettles can be a very valuable addition to any diet. They are easily digestable and packed full of vitamins and minerals. Nettles are high in iron and vitamins A and C.

One hazard exists from nettle. The leaves of the plants have stinging hairs that can cause irritation to the skin. You can neutralise this by heating or thorough drying. Use only young leaves. Old leaves can develop gritty particles called cystoliths that irritate the kidneys.